So Many Books, So Little Time
Category: FictionAuthor: Mike BondGenres: Action & Adventure, General Fiction (Adult), Mystery & Thriller, WarPublisher: Mandevilla PressPublished: 11/25/2013Over the jungle with a planeload of marijuana, Vietnam War hero Joe Murphy gets caught up in the brutal Guatemalan Civil War when he witnesses an Read more
Category: Non-FictionAuthor: Peter S. FischerGenres: Biography, MemoirsPublisher: Grove Point PressPublished: 9/15/2013I admit I loved watching Murder, She Wrote and still watch it on late night television. This book is written by the co-creator and writer for the series. Peter describes writing for Read more
Category: FictionAuthor: Tom SavageGenres: Mystery & Thriller, Spies, Suspense, To-readSeries: Nora BaronPublishers: Alibi, Random House Publishing GroupIn the adrenaline-laced new novel of suspense from Tom Savage—hailed by Michael Connelly as “a master of the high-speed thriller”—an American actress in Europe races to Read more
Categories: Cookbook, Non-FictionAuthor: Joumana AccadGenres: Cooking, Food & Wine, Regional FoodPublisher: Health Communications IncPublished: 9/2/2014Joumana Accad, creator of the blog TasteOfBeirut.com, is a native Lebanese, a trained pastry chef, and professional caterer. In her debut cookbook, The Taste of Beirut, she shares Read more
Category: FictionAuthor: Ernie LindseyGenres: Mystery & Thriller, Teens & Young AdultPublishers: Createspace Independent Publishing Platform, Ernie LindseyPublished: 10/11/2013The sudden and unexpected arrival of a mysterious package interrupts Hat Tintersmoot’s twelfth birthday. Where did it come from? Who left it? Once she discovers Read more
Categories: Cookbook, Non-FictionGenres: Cooking, Food & Wine, To-readPublisher: Open Road MediaPublished: 3/3/2015A richly evocative memoir from the man whom the New York Times dubbed the “dean of American cookery,” recalling the flavors of his past In this delightful culinary journey, James Beard Read more
Categories: Cookbook, Non-FictionGenres: Cooking, Food & Wine, To-readPublisher: Open Road MediaPublished: 3/3/2015An essential guide to cooking all things poultry from the master of American cuisine James Beard’s culinary relationship with fowl has a most fascinating history. On Christmas Eve, 1942, Beard, along Read more
Category: Non-FictionAuthor: Vanita OelschlagerGenres: Health, Mind & Body, Self-Help, UpliftingPublisher: Vanita BooksPublished: 10/6/2020And Miles to Go: Picking up Speed journal.Although this book is short, I found great meaning in it. I think the best way to enjoy it is to read a page Read more
Category: Non-FictionAuthor: Kristi NelsonGenres: Health, Mind & Body, Self-HelpPublishers: LLC, Storey PublishingPublished: 11/24/2020“Hugely inspiring and helpful.” — Jon Kabat-Zinn What does it mean to truly live gratefully, every day? In Wake Up Grateful, Kristi Nelson, executive director of A Network for Grateful Living, unlocks Read more
Categories: Cookbook, Non-Fiction, ReferenceAuthor: Charles DelmarGenres: Cooking, Food & Wine, ReferencePublisher: Cooking Coach Corp. LLCPublished: 8/5/2013It has been said that, “If you can read a recipe, you can cook.” The sad truth is that many cooks today do not know enough of Read more