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Blueberry Love: 46 Sweet and Savory Recipes for Pies, Jams, Smoothies, Sauces, and More
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Published: 4/27/2021
Prized for their taste and nutrition, blueberries are a favorite for eating by the handful and as an ingredient in cooking and baking. Blueberry Love celebrates this sweet-tart summer fruit with 46 recipes for enjoying blueberries, fresh or frozen. From breakfast treats (Blueberry Bread Pudding and Blueberry Granola) to salads (Blueberry, Watermelon, Feta, and Mint), from main courses (Skirt Steak with Blueberry Port Sauce) to desserts (Whoopie Pies with Blueberry Cream Filling), this book is brimming with…

99 Pages

Publisher: Storey Publishing LLC

Release Date: April 27, 2021

 

There are 46 recipes in the book. It is divided into the following chapters.

 

Tips for Cooking with Blueberries

Cook’s Notes

Breakfast

Salads & Sides

Lunch & Dinner

Dessert

 

Here in Florida, we are lucky to have fresh blueberries for much of the year. I even had several rabbiteye bushes in the backyard and was so excited when I picked my first berries. The author talks about how her love of blueberries started in Gainesville, Florida when she met a blueberry farmer in the 1980s.

 

This book is wonderful. The recipes are easy to follow, and the ingredients are readily available in most pantries and grocery stores. It was hard for me to pick a favorite recipe because I want to make them all.

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dmthomas1209

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