So Many Books, So Little Time
Social MediaFacebookTwitter Categories: Cookbook, Non-FictionGenres: Cooking, Food & Wine, To-readPublisher: Open Road MediaPublished: 3/3/2015A richly evocative memoir from the man whom the New York Times dubbed the “dean of American cookery,” recalling the flavors of his past In this delightful culinary journey, Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-FictionGenres: Cooking, Food & Wine, To-readPublisher: Open Road MediaPublished: 3/3/2015An essential guide to cooking all things poultry from the master of American cuisine James Beard’s culinary relationship with fowl has a most fascinating history. On Christmas Eve, 1942, Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-Fiction, ReferenceAuthor: Charles DelmarGenres: Cooking, Food & Wine, ReferencePublisher: Cooking Coach Corp. LLCPublished: 8/5/2013It has been said that, “If you can read a recipe, you can cook.” The sad truth is that many cooks today do not know Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-FictionAuthor: Rachel PattersonGenres: Cooking, Nonfiction, SeasonalPublishers: John Hunt Publishing, Moon BooksPublished: 5/29/2020Practically Pagan – An Alternative Guide to Cooking is a book designed to take you through the seasons. Working with produce when it is at its best Read more
Social MediaFacebookTwitter Category: Non-FictionAuthor: Peter ReinhartGenres: Bread, Cooking, Cooking Methods, Food & WinePublisher: Ten Speed PressI have always been intimidated by making bread. I purchased a bread machine about 15 years ago when it was the in thing to do. I never Read more