So Many Books, So Little Time
Social MediaFacebookTwitter Categories: Cookbook, History, Non-Fiction, ReferenceAuthor: Cecelia TichiGenres: 1920s, Cooking, Food & Wine, History, NonfictionPublisher: NYU PressJazz Age Cocktails by Cecelia Tichi 9781479810123 168Pages Publisher: NYU Press Release Date: November 16, 2021 Nonfiction, Food & Wine, Cooking, History, 1920s The book Read more
Social Media Facebook Twitter Categories: Cookbook, History, Non-Fiction, Reference Author: Cecelia Tichi Genres: Cooking, Craft Cocktails, Food & Wine, Nonfiction Publisher: NYU Press Gilded Age Cocktails by Cecelia Tichi 176 Pages Publisher: NYU Press Release Date: April 27, 2021 Nonfiction, Cooking, Food Read more
Social Media Facebook Twitter Categories: Non-Fiction, Reference Author: Judith Fertig Genres: Baking, Bread, Cooking, Food & Wine, Nonfiction Publisher: Robert Rose Published: 8/24/2021 Yes, you can have wonderful, home-baked bread any day of the week. Easy Bread will change the way you Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-Fiction, ReferenceAuthor: Mark BittmanGenres: Baking, Bread, Cooking, Food & Wine, No-Knead, NonfictionPublisher: Mariner BooksPublished: 11/9/202175 to 85 recipes plus essential information and advice for making delicious and nourishing whole-grain bread (and more!) from best-selling author Mark Bittman From Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-FictionAuthor: Melissa MadaraGenres: Cooking, Food & Wine, Nonfiction, Religion & SpiritualityPublisher: Watkins PublishingPublished: 10/26/2021A decadent collection of magical dishes and feasts created by the herbalist, witch, chef and co-owner of Catland Books, Melissa Madara. Both food and magic Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-FictionAuthor: Christine Sahadi WhelanGenres: Cooking, Food & Wine, Lebanese, Middle Eastern, NonfictionPublisher: Chronicle BooksPublished: 9/7/2021A comprehensive guide to vibrant Middle Eastern ingredients, with more than 120 recipes that let them shine, from James Beard award winning Sahadi’s market Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-Fiction, ReferenceAuthor: Steven RaichlenGenres: Cooking, Food & Wine, NonfictionPublisher: Workman Publishing CompanyPublished: 4/13/2021America’s grilling guru offers a primer for how to grill vegetables – with lots of creative flavors and techniques – whether you’re eating main dishes that Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-FictionAuthor: Cynthia GraubartGenres: Cooking, Food & Wine, Non-FictionPublishers: LLC, Storey PublishingPublished: 4/27/2021Prized for their taste and nutrition, blueberries are a favorite for eating by the handful and as an ingredient in cooking and baking. Blueberry Love celebrates this sweet-tart summer Read more
Social MediaFacebookTwitter Categories: Cookbook, Non-FictionAuthors: Shelly Westerhausen Worcel, Wyatt WorcelGenres: Cooking, Food & Wine, Home & Garden, NonfictionPublisher: Chronicle BooksPublished: 5/4/2021From the author of the bestselling Platters & Boards comes a beautifully photographed recipe collection and styling guide that shows you how Read more
Social MediaFacebookTwitter Categories: Computers, Non-FictionAuthor: Michelle FagoneGenres: Cooking, Food & Wine, NonfictionPublisher: Adams MediaPublished: 2/9/2021Officially authorized by Instant Pot! 175 must-have 5-ingredient recipes perfect for anyone looking to save time and effort—all while using your favorite appliance the Instant Pot. Now using Read more